Chinese Food
All Recipes
Fried shrimps in oil
It's Crispy on the outside and tender on the inside. Its shell is red, bright and crisp. It's like leaving. It's off at the touch of the entrance.
Purple rice and pumpkin porridge
Purple rice is a cholesterol free, low sodium, low saturated fatty acid food; pumpkin is rich in dietary fiber, which can help promote stomach digestion. It contains unsaturated fatty acids. It has a strong sense of fullness and can help defecat... ...
Stewed Beef Brisket with tomato and potato
Brisket contains minerals and vitamin B group, including niacin, vitamin B1 and riboflavin. Beef is also the best source of iron for every day. Fat content is very low. But it is the source of low-fat linoleic acid. It is also a potential antioxidant.
Red bean and job's tears and tremella soup - beauty and dampness removing
Red beans are cool and sweet. They contain protein, fat, sugar, vitamin B, potassium, iron, phosphorus, etc. Red beans can promote the activation of heart blood vessels, diuresis; people who are afraid of cold, hypotension, fatigue and other phe... ...
Braised tilapia
I haven't eaten fish for a long time. I saw the fresh tilapia in the market today. I bought one and came back. It's good for my appetite.
Chaoshan brine
Chaoshan cuisine is not new to everyone. The most famous Chaoshan brine is believed that many friends who have eaten it will drool when they think about it. This is the brine usually made at home. The only difference is that the pressure cooker ... ...
Tremella, red date and lotus seed soup
Jujube, tremella and lotus seed soup is a good tonic. It is nourishing but not greasy. It has the effects of nourishing the spleen, appetizing the stomach, nourishing the Qi, clearing the intestines, nourishing the brain, sleeping and strengthen... ...
Oats and pumpkin porridge
Oats can effectively reduce cholesterol in the human body. Regular consumption of oats can also have a very good effect on reducing blood sugar and weight in diabetic patients. Pumpkin is rich in vitamins, calcium, phosphorus and other ingredien... ...
Red bean congee with job's tears
Red bean congee of job's tears is a common family congee. The main ingredients are red beans and job's tears. The main cooking technology is cooking. It has the functions of hemostasis, heat clearing and detoxification. Coix is rich in nutrition... ...
Antitussive Kumquat Tea
The winter in the north is cold and dry. When the heating is hot, the whole family begins to cough. Kumquat can stop coughing and eliminate dryness. Winter is the season when kumquat goes on the market. Making fruit tea can remove the astringenc... ...
Pig's hoof in rice cooker
It's not hard to make a good dish without a proper kitchen. In the days when I was in college, the rice cooker was the existence of a big challenge. In addition to the basic cooking porridge. Often also shoulder the responsibility of cooking. St... ...
Runzaoqushi Decoction in autumn
The humidity is too heavy. You need to eat more beans, yams and dehumidification.
Braised sheep and scorpion in sauce
A dish to warm your stomach and heart in autumn and winter. It's a dish that we must eat at home in this season of the year. -
Millet congee
Quinoa is a kind of easy to ripen and digestible food with unique taste. It has light nutty fragrance or ginseng fragrance. It has the functions of balanced nutrition supplement, strengthening body function, repairing body constitution, regulati... ...
Kumquat sauce -- baby cough elixir
Compendium of Materia Medica says that golden orange peel can be supplemented with tonic, diarrhea with cathartic, increased with ascending medicine and decreased with descending medicine . Kumquat jam has a strong cough and expectorant effect. ... ...
Braised mutton
Stewed mutton, as a fine delicacy, is self-evident in its nutritional value and fitness function. According to the records in compendium of Materia Medica - & quot; mutton, warm and sweet in nature, nourishing qi and Yin, warming and tonifying d... ...
